All our dishes are handcrafted, and we use products from our farm. Because of this, some items may occasionally be unavailable. All our pizzas, focaccias, bread, pasta, and desserts are made with organic, stone-milled flours. We offer two types of pizza: Pizza alla pala and Pizza al padellino. Pizza alla pala is a high-hydration dough made with semi-whole wheat flour and fermented using the biga method. It is served as four rectangular slices. Pizza al padellino is made with a biga starter as well but uses multigrain flour. The final proofing and baking take place in a small pan, giving it a unique texture.
To start
Tagliere
Charcuterie plate with a selection of our cured meats, and cheeses from Maso Pisoni
For one person
13 €
For two people
22 €
Pizza
"Pizza alla pala" is a crispy leavened dough, and is served in slices. "Pizza al padellino" is a soft, steam-cooked leavened dough served in wedges. Pair one of these doughs with a flavor of your choice from the options below.
alla pala
16 €
al padelino
16 €
Margherita del Limarò
Tomato sauce, stracciatella cheese from Latteria del Sole, Trentingrana cheese, and oregano
16 €
Prosciutto cotto
Tomato sauce, mozzarella from Latteria del Sole, and artisanal smoked ham
16 €
Funghi
Tomato sauce, mozzarella from Latteria del Sole, sautéed King Trumpet mushrooms, and Trentingrana cheese
16 €
Speck del Maso
House-made speck with a stracchino cheese, arugula, and almond pesto
16 €
Luganega
Bell pepper cream and artisanal luganega sausage
16 €
Marinara del Limarò
Tomato sauce, garlic, oregano, and sardines from Lake Garda
16 €
Stracciatella & Bottarga
Stracciatella from Latteria del Sole, dried trout roe, lemon powder and parsley oil
16 €
La vegana
Carrot cream, stewed purple cabbage, and radishes
16 €
Ricotta, Pears, and Pine Nuts
Ricotta from azienda agricola Misonet, sautéed pears, and toasted pine nuts
16 €
To continue
Maccheroncini 15€
Homemade maccheroncini pasta with local olive sauce
0 €
Mezzelune 15 €
Homemade crescent-shaped pasta stuffed with potatoes and stracchino cheese, served with walnut pesto and Grana cheese
15 €
Linguine 15 €
Homemade linguine pasta served with cauliflower cream, trout roe, and toasted hazelnuts
15 €
Chickpea polenta 15 €
Fried chickpea flour polenta, "fuoco" sauce, and salad with an apple balsamic vinegar dressing.
15 €
Diaframma 24 €
Grilled beef skirt steak with aioli sauce, potato purée
24 €
Trota 24 €
Pan-seared trout fillet with Maso's aromatic herbs, lentils
24 €
To finish
Tiramisù in a jar 7 €
7 €
White chocolate tartelette 8 €
Shortcrust pastry tart, Joconde sponge, white chocolate namelaka (smooth cream), and raspberry coulis
8 €
Caramel tartelette 8 €
Cocoa shortcrust pastry tart filled with Joconde sponge, salted caramel chantilly, and almond crumble
8 €
Sbrisolona and Vino Santo 9 €
Traditional crumbly almond cake served with a glass of Vino Santo Trentino DOC, Slow Food Presidio. Winery: Gino Pedrotti, year 2007.
9 €
Cacao cake 7 €
Soft almond & hazelnut cacao cake. Served with raspberry jam.
7 €
Cover charge 2,5 €
Bread basket with our focaccia and various types of bread, in variable proportions based on availability.
2,5 €
Drinks
Still water, 1L
0 €
Sparkling water, 1L 3,5 €
3,5 €
Elderflower water, 1L 5 €
5 €
Elderflower water, glass 2,5 €
2,5 €
Apple juice, glass 3 €
3 €
Organic soft drink Levico, bottle 4 €
Lemonade 275 ml, Chinotto 275 ml, Tonic Water 200 ml
4 €
Apple cider 13 €
Maso Caliari, bottle 750 ml, alc. 7,5%
13 €
Spritz 5,5 €
Aperol, Hugo, Campari
5,5 €
Gin Tonic 8 €
8 €
Artisanal beers
Rethia
can of 330 ml
Tropicana, Session NEIPA, alc. 4%
6 €
Lagerona, German Lager, alc. 5%
6 €
Pacific Pils, NZ Lager, alc. 5%
6 €
Jet Lag, Rye IPA, alc. 6%
6 €
Mariamata, APA, 5,8%
6 €
Maso Alto
glass bottle of 330 ml
Intrepida, Golden Ale, alc. 5%
6,5 €
Ruspante, Pale Ale, alc. 5,5%
6,5 €
Stranger Pils, Pilsner, alc. 5%
6,5 €
Selvatica, IPA, alc. 5,5%
6,5 €
Impavida
can of 440 ml
Weissbier, Weizen, alc. 4,5%
7 €
Helles, Lager, alc. 5%
7 €
Vivienne, Vienna Lager, alc. 4,8%
7 €
Grappa and liquors
Amaro Don Zio, Fratelli Pisoni 5 €
5 €
Amaro Nord Est, Casimiro 5 €
5 €
Liquore al pino mugo, Casimiro 5 €
5 €
Sambuca 5 €
5 €
Grappa Antenata, Casimiro 7 €
7 €
Grappa Uve d'autunno, Casimiro 5,5 €
5,5 €
Grappa Ritocchi nel tempo, Casimiro 5,5 €
invecchiata in barrique per 24 mesi
5,5 €
Grappa Pica d'Oro, Casimiro 5 €
5 €
Grappa Amara, Casimiro 5 €
5 €
Grappe aromatizzate, Casimiro 5 €
Genziana, Ruta, Asperula, Cirmolo, Ginepro, Liquirizia, Mirtillo
5 €
Grappe di mono-vitigno, Casimiro 5 €
Chardonnay, Moscato, Nosiola, Teroldego, Uva Fragola, Lagrein, Gewürztraminer, Müller-Thurgau
5 €